Food & Beverage Coordinator

Join Us as a Food & Beverage Coordinator

Make a real difference — one meal at a time

Do you enjoy working with food, supporting people, and being part of a meaningful healthcare mission? As a Food & Beverage Coordinator, you’ll play a vital role in ensuring our patients receive the right meals, at the right time, with care and accuracy—supporting their recovery and overall hospital experience.

Why This Role Matters

In a hospital, food is not just about taste—it’s part of treatment and healing. Your work directly contributes to patient safety, comfort, and satisfaction.

What You’ll Do

Coordinate and ensure the smooth daily delivery of inpatient meals and support in‑house hospital events

Take and compile meal orders for private and special‑diet patients

Pay close attention to dietary requirements and ensure meals are dispatched accurately and on time to wards

Attend to and resolve patient meal‑related feedback or complaints with professionalism and care

Compile patient feedback and insights for management review

Work closely with nursing staff, kitchen teams, and service partners

Training will be provided

Who This Role Is For

Have an interest in food, nutrition, and therapeutic diets

Are diligent, meticulous, and comfortable working independently

Enjoy a fast‑paced environment where no two days are the same

Take pride in service excellence and helping others

What You’ll Need

Competent in MS Outlook, Word, and Excel

Good communication and interpersonal skills

Lift heavy objects

Stand for extended periods

Willing to work shift hours, including weekends and Public Holidays

5‑day work week with rotating off days

What You’ll Gain

- Purpose‑driven work in a respected healthcare institution

- Exposure to hospital food service and nutrition operations

- On‑the‑job training and structured processes

- A supportive team environment

- Valuable experience for long‑term careers in healthcare operations, hospitality, or nutrition services