Executive Chef

CUISINES OF INDIA PTE. LTD.

Date: 2 days ago

City: Singapore, Singapore

Salary: SGD 8,000 - SGD 14,000 / mo

Contract type: Full time

Applicant has to be a team player with the team and also have a good knowledge of menu planning and world cuisine.

applicant has to work with Food and beverage manager for menu planning and execution of food festival every month.

applicant need to take care of Kitchen Roster and also placing and choosing vendor the company vendors

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