Chef De Partie
DOZO RESTAURANT PTE. LTD.
· Responsible in providing excellent food to the guest according to the standard of the Chef.
· Assist the Head Chef with preparation and creation
· Carrying out other relevant ad hoc duties as assigned by Head Chef.
· Able to work shifts, including weekends and Public Holidays.
· Good teamwork with aspirations to be successful Chef in the future.
· Relevant experience preferred.
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