F&B Management Trainee (Hot Kitchen)

Passion Is Our Main Ingredient

Baker & Cook Singapore - Singapore’s only true artisan bakery & foodstore is hiring!

Attractive Sign-on Bonus

Singaporean* | Singapore PR* | PLOC

6 Days Work Week

No quota available

Outlets: Asian Civilizations Museum | Café Carrera by Baker & Cook (Guoco Midtown) | Café Carrera by Baker & Cook (Jewel) | Chip Bee Garden | Dairy Farm | Dempsey | Eng Kong Park | Hillcrest | Namly Place | South Bouna Vista | Serangoon Garden | Swan Lake | Sunset Way

Job Description

• Oversee and hands-on involvement in daily kitchen operations
• Oversee inventory, ordering and wastage
• Maintain highest quality and consistent products standards
• Ensure safe and proper use of equipment at all times
• Maintain a high standard of cleanliness in and around workstation and strictly abide with health/sanitation regulations
• Assist kitchen managers and chefs in ensuring tasks are completed in a timely manner, and adhering to kitchen workflow
• Any other ad-hoc duties base on operational needs

Requirements

• Certificate in Culinary Skills or its equivalent
• Preferably 1 year supervisory experience in a kitchen specialising in Western cuisine
• Good team player and self-motivated
• Able to work on weekends/public holidays
• Split shift required (3 - 6pm)

Benefits

• Various Allowances
• Medical + Dental benefits
• Birthday vouchers
• Staff discounts across brands
• Company insurance
• Free Staff Meals

Interested party may apply via https://forms.gle/G1q4e4nDrfW1yDmL7

T&C applies