Lead / Senior Hospitality Executive

HR COACH PTE. LTD.

Date: 1 week ago
City: Singapore, Singapore
Salary: SGD 3,500 - SGD 5,500 / mo
Contract type: Full time

We Are Hiring: Senior Hospitality Executive/Lead

Company: Gastrogig

Location: 1 Seletar Aerospace Height

Position: Senior Hospitality Executive/Lead

ReportsTo: Hospitality Director

Areyou an elite hospitality professional with an obsession for detail, immaculatestandards, and a passion for creating unforgettable dining experiences?

Gastrogig is seeking a SeniorHospitality Executive/Lead to act as our On-Site Anchor. In thisrole, you will be the direct translator of our luxury hospitality philosophyinto real-time action—masterminding on-site service choreography, mentoring ourevent crew, and serving as the aesthetic guardian of the table.

Key Responsibilities

Master Service Choreography: Oversee end-to-end execution of high-endsit-down dinners and adapt luxury standards to elevate canapé receptions.

Aesthetic & Grooming Standards: Audit table setups tomathematical precision and enforce flawless grooming and etiquette for allbutler and service crew.

Floor Leadership & Mentorship: Lead, brief, and coachon-site service crew, leads, and ad-hoc staff using structured onboarding and"buddy-up" systems.

Service Recovery: Handle guest requests and on-siteescalations with utmost discretion, poise, and grace under pressure.

Sensory Ambiance Control: Actively monitor and tune physical eventenvironments (lighting, music, temperature) to optimize guest comfort.

Minimum Criteria & Requirements

Nationality: Singaporeans and Permanent Residents (PRs) only.

Experience: Minimum of 3 years of hands-on experience in fine dining(Michelin-starred venues, 5-star hotels, or high-end bespoke catering).

Education: Degree or Advanced Diploma in Hotel Management, Luxury BrandManagement, or Culinary Management.

Certifications: Certified in health, safety, and foodhygiene standards (Minimum Level 1 / HACCP equivalent).

Competencies: Exceptional tactical floor leadership, akeen eye for aesthetic detail, strong instructional/coaching skills, andfunctional culinary/beverage literacy (WSET Level 1/2 is a strong advantage).

How to Apply

Ifyou are ready to set the benchmark for luxury catering operations, we wouldlove to hear from you.

Pleasesend your resume directly to and include thefollowing details in your email:

1. Earliest availability / Notice period

2. Current annual salary

3. Expected annual salary

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