SUPERVISOR

ALLA PICHAI PTE. LTD.

Date: 2 weeks ago

City: Singapore, Singapore

Salary: SGD 3,200 - SGD 5,500 / mo

Contract type: Full time

Roles & Responsibilities

Staff Supervision: Managing and training restaurant staff, ensuring they meet service standards.
Customer Service: Addressing customer inquiries and complaints to maintain satisfaction.
Operational Management: Overseeing kitchen activities, ensuring food quality, and maintaining cleanliness.
Inventory Management: Monitoring stock levels and ordering supplies to avoid shortages.
Compliance: Ensuring adherence to health and safety regulations. A competent restaurant supervisor typically has a background in the hospitality industry and strong leadership skills.

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