Restaurant Supervisor/ service crew

Company Overview

The client is a restaurant in Sembawang Park serving Chinese and Western cuisine since 1981, located in a black & white colonial setting facing the Straits of Johore.

Job Summary

Seeking experienced Restaurant Supervisor or Service Crew to support daily restaurant operations and deliver excellent customer service in a busy dining environment.

Responsibilities

• Supervise daily restaurant operations to ensure smooth service flow and customer satisfaction
• Deliver attentive and friendly service to guests, addressing their needs promptly and professionally
• Coordinate with kitchen and service staff to maintain efficient order processing and timely food delivery
• Monitor dining area cleanliness and safety to uphold hygiene standards and a pleasant environment
• Assist in training new staff to maintain consistent service quality and operational procedures
• Manage customer feedback constructively to improve service and resolve issues effectively

Preferred competencies and qualifications

• Minimum 3 years of experience in a similar restaurant or food service role
• Residing in or near Sembawang, Woodlands, or Yishun preferred for convenient commuting

Other Information

• Working hours: 10:30 am to 2:30 pm and 5:30 pm to 10:00 pm on weekdays
• Weekend hours (Saturday and Sunday): 10:00 am to 10:00 pm with a 1.5-hour break
• Contact via email: ***email_hidden*** or WhatsApp: 98304518