Chef

WE ARE HIRING – KOREAN BBQ RESTAURANT

Positions: Chef

- Amoy Street

- ⁠Serangoon Garden

- ⁠Waterway Point (Punggol)

— Pre open on June

- ⁠Pasir Ris Mall

— Pre open on June/July

* Singaporean / Singapore PR only

* SGD $3,700 (Full-Timed)

* ⁠Part-Time rate: SGD $18 per hour

* 5-day work week (Full Time)

* ⁠Flexible shifts available (Part-Time)

Benefits (Full Time):

* Medical Leave (MC)

* Annual Leave (AL)

* Hospitalisation Leave (HL)

* Allowances

⸻

Chef (Korean BBQ Grill / Kitchen)

* Prepare and marinate meats according to recipes

* Manage grill station and kitchen operations

* Ensure food quality, taste, and presentation

* Maintain kitchen hygiene and food safety standards

* Experience in Korean cuisine or BBQ preferred

We are looking for energetic, responsible, and team-oriented individuals who enjoy a fast-paced F&B environment.

Interested applicants, please send your resume to:

***email_hidden***

9174 2438