Part-Time Service Crew / Waiter / Waitress（兼职前厅服务员）

GUAN JI is hiring Part-Time Service Crew to support our restaurant operations.

Work Location: Chinatown / The Woodleigh Mall

Employment Type: Part-time

Hourly Rate: S$ 15-18

Working Schedule: Based on agreed availability and outlet requirements, with a focus on lunch and dinner peak periods, weekends and public holidays.

JOB RESPONSIBILITIES

• Welcome guests and assist with seating arrangements.

• Introduce menu items, take orders accurately and communicate special requests to the kitchen.

• Serve food and beverages promptly.

• Attend to guest requests and inform the supervisor when assistance is needed.

• Clear tables, reset table settings and maintain a clean dining area.

• Assist with opening preparations and closing duties according to the assigned shift.

• Follow food hygiene and workplace safety procedures.

• At least 1 year of relevant restaurant service experience.

• Friendly, responsible and punctual, with good communication and teamwork skills.

• Able to work efficiently during busy service periods.

• Able to stand and walk for extended periods and safely carry food and beverages.

• Able to commit to agreed shifts consistently.

• Please state your availability for weekday lunch shifts, weekday dinner shifts, weekends and public holidays.

ELIGIBILITY

• Open to Singapore Citizens, Singapore Permanent Residents and Dependant’s Pass holders.

• Employment of Dependant’s Pass holders is subject to the company’s assessment and approval of the required work pass before starting work.

HOW TO APPLY

Please WhatsApp your resume or a brief summary of your restaurant service experience to +65 9712 4233.

• Position applied for: Part-Time Service Crew

• Preferred outlet

• Relevant restaurant service experience

• Available working days and hours

• Expected hourly rate

• Earliest available start date

灌记诚聘兼职前厅服务员

工作地点：牛车水 / The Woodleigh Mall

聘用形式：兼职

时薪：S$［填写时薪范围］

工作安排：根据双方确认的可上班时间及门店需求排班，主要支援午餐、晚餐高峰，以及周末和公共假期。

工作职责

• 接待顾客，并协助安排入座。

• 介绍菜品、准确点单，并向后厨传达顾客的特殊要求。

• 及时提供上菜及饮品服务。

• 回应顾客需求，必要时向主管寻求协助。

• 完成撤盘、翻台及餐桌摆设，保持用餐区域整洁。

• 根据所排班次，协助营业前准备及闭店收尾工作。

• 遵守食品卫生及工作安全要求。

任职要求

• 至少1年相关餐饮服务工作经验。

• 待人友善、有责任心、守时，具备良好的沟通能力及团队合作精神。

• 能够在繁忙时段有效率地完成工作。

• 能够胜任长时间站立、走动及安全端送餐食、饮品的工作。

• 能够稳定出勤，并遵守双方确认的排班安排。

• 请注明平日午班、平日晚班、周末及公共假期的可上班时间。

申请资格

• 招聘对象为新加坡公民、新加坡永久居民（PR）及家属准证（DP）持有人。

• DP持有人的聘用须经公司评估，并取得