Kitchen and baking Crew (Part-time — Fast hire!)

You will be responsible for Kele’s confectionery operations. This role will require you to maintain quality assurance across all Kele’s products and support the pastry team throughout the entire baking process.

WORK LOCATION IS AT JURONG WEST AREA, NEAR JURONG FISHERY PORT.

This role is for CNY busy peak period from November to beginning February.

6 days work week. 9am to 9pm.

Must be able to stand long hours and do simple repetitive tasks quickly.

Training will be provided.

Shuttle transport in morning.

Interested applicants, please WhatsApp to +65 94514186:

-Name

-Age

-Experience (if applicable)

-Earliest start date

Vacancies available: Multiple

Job description and requirements

-2 to 3-months commitment

-Good personal presentation, hygiene, and food safety skills

-Adhere to the company’s standards in food hygiene and safety practices in the kitchen area

-Assist Kitchen team and packing team

-Ad-hoc duties

-Hardworking

-Punctual

-Willing to work overtime